I made this over the holidays and just wanted to share how easy and wonderful this was!! Hope you enjoy!
Triple-Layer Mud Pie Recipe
(got from Kraft http://www.kraftrecipes.com/recipes/triple-layer-mud-pie-51081.aspx)
There is a video to watch as well.
What You Need
3 squares BAKER'S Semi-Sweet Chocolate, melted
1/4 cup canned sweetened condensed milk
1 OREO Pie Crust (6 oz.)
1/2 cup chopped PLANTERS Pecans, toasted 2 pkg. (3.9 oz. each) ((didn't use))
JELL-O Chocolate Instant Pudding
2 cups cold 2% milk
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
MIX chocolate and condensed milk; pour into crust. Sprinkle with nuts.
BEAT pudding mixes and 2% milk with whisk 2 min.; spoon 1-1/2 cups over nuts. Stir half the COOL WHIP into remaining pudding; spread over pudding layer in crust.
TOP with remaining COOL WHIP. Refrigerate 3 hours
Yum! I think I have had something very similar to this and loved it! Thanks for sharing this great recipe! Thanks for linking it up to NOBH too :)ReplyDelete